The Lodge Miwa is nestled in Kitayama, a village in northern Kyoto that showcases original Japanese landscapes without modern influences. This location is surrounded by the serene ambiance of nature and history, providing a unique setting for guests. The proximity to local shrines and cultural sites enhances the experience of traditional Japanese lifestyle.
Unique Concept
The Lodge embraces the concept of Honmono, which emphasizes authentic cultural experiences and Japanese aesthetics. Here, guests are encouraged to explore and appreciate the depth of Japanese beauty beyond material aspects. This lodge promotes a sensitivity towards traditional craftsmanship and cultural significance, especially through the art of Origata.
Construction and Materials
The lodge is constructed entirely from Hinoki, a wood deeply revered in Japanese culture, known for its fragrance and durability. Ceremonial elements, such as a counter made from a single slab of 300-year-old Hinoki, add depth to the lodge's significance. A Shinto officiant conducted a blessing ritual before construction, connecting the lodge to rich historical traditions.
Culinary Experience
Culinary artist Ayako Suwa offers unique dining experiences through an exclusive guerrilla restaurant concept, catering to intimate groups. This initiative allows guests to savor authentic Japanese cuisine in a personalized setting. Each meal aims to reflect the gastronomic heritage of Japan, creating a memorable dining experience.
Cultural Engagement
The Lodge Miwa prioritizes cultural engagement through traditional ceremonies, offering guests the opportunity to participate in rituals related to Japanese heritage. Events are rooted in practices like the Shikinen-sengu, honoring ancient customs still celebrated in modern Japan. This immersion provides a unique perspective on Japanese traditions as experienced in a historic context.