Finca El Romeral, Alpera

Finca El Romeral sits on a sprawling 500-hectare vineyard in Alpera. The hotel provides parking space for guests and direct access to nearby archaeological sites like Castellar de Meca. This countryside hotel is within close proximity to various outdoor activities including kayaking and birdwatching.

The hotel accommodates only five rooms, offering a personalized experience for all guests. Each room is designed to be accessible, with no stairs or architectural barriers throughout the structure. The single-floor layout enhances ease of access for all visitors.

Breakfast is included with the room price, featuring local cuisine specialties. For additional meals, guests can order lunch and dinner in advance, cooked by the owner, Elena, a Basque culinary expert. Signature dishes include gazpachos machegos and roasted meats, prepared in a charming atmosphere.

Finca El Romeral emphasizes ecological consciousness in its operations. Electricity is sourced from solar panels and wind generators, supporting green energy initiatives. The hotel is also committed to reforestation, having planted approximately 150,000 trees across the finca.

The hotel welcomes dogs, providing a designated area equipped with a small doghouse and water supply. Guests' dogs will remain outside the main hotel area while being held on a leash to respect other visitors. This approach allows for a pet-friendly atmosphere without compromising guests' comfort.

Location: 500-hectare vineyard in Alpera

Sustainability: Electricity from solar panels

Dining: Breakfast included & Basque specialties

Pet-Friendly: Designated area for dogs with amenities