Boite 36 153 Avenue De La Pointe Du Cap Coz,
Fouesnant,
France,
29170,
Brittany
-
Close to Cap Coz Beach
Perfect
9.3
/10
5.0
4.7
/5
Accommodations
The Hotel De La Pointe Du Cap Coz offers 14 spacious rooms overlooking either the ocean or the Bay of Penfoulic. Each room is well-appointed with comfortable furnishings and provides an inviting atmosphere for relaxation. Recently refurbished, the rooms showcase a tasteful palette and modern amenities for a comfortable stay.
Dining
The restaurant at the Hotel De La Pointe Du Cap Coz is renowned for its gourmet cuisine created by Chef Ludovic Le Torc'h, who holds the title of Maître Cuisinier de France. The menu features dishes crafted from fresh local ingredients, with a focus on seasonal offerings from Brittany. Guests can enjoy meals in an elegantly decorated setting with expansive windows that highlight the surrounding nature.
Business Facilities
The hotel provides a dedicated seminar room measuring 48m², equipped with advanced IT facilities for various seating arrangements. Options cater to different group sizes, allowing for up to 30 attendees in a theater layout. Additional services such as welcome coffee and food breaks can be arranged for business events.
Location
Nestled on the Pointe du Cap Coz, the hotel sits between two seas, providing access to beautiful beaches and wild coves. This strategic position allows guests easy exploration of Finistère's local attractions. Surrounding hiking trails and water sports activities enhance the experience with a variety of leisure options.
Wellness and Activities
For those seeking leisure, the hotel organizes various activities such as yoga classes, bike tours, and boat trips to the Glénan Islands. Guests can unwind in the serene environment while engaging in local experiences designed for all ages. The combination of nature and these activities guarantees a refreshing and active stay.
Highlights
Dining: seasonal gourmet cuisine
Location: breathtaking natural landscapes
Business: 48m² function room
Activities: yoga classes - All Levels
Must-do experiences
Savor fresh seafood at Le Kiosque à Huîtres on Cap Coz beach.
Visit the charming Île des Glénan for stunning natural beauty.
Explore the historic village of Beg-Meil for local artisan shops.
Try a traditional galette at Creperie La Flânerie in Fouesnant.
Stroll through Fouesnant's lively market every Sunday morning.
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Select your room type
Logis Hotel De La Pointe Du Cap Coz offers a variety of rooms including double rooms, family rooms, and suites with breakfast, free cancelations, and special deals
Double Room Balcony Sea View
2 persons
205 sq. feet
1 King-size bed
Sea view
Shower
Heating
room details
Junior Suite Sea View
2 persons
325 sq. feet
1 King-size bed
Sea view
Shower
Heating
room details
Double Room Disability Access
2 persons
220 sq. feet
1 Double bed
Shower
Heating
room details
Double Room
2 persons
165 sq. feet
1 Double bed
Shower
Heating
room details
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Price and Room Availability Calendar
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Facilities
Logis Hotel De La Pointe Du Cap Coz offers amenities for your comfortable stay and unforgettable experiences
Facilities:
Perfect
9.0/10Review score
General
No smoking on site
Wi-Fi
Free parking
Off-site car park
Safe deposit box
VIP check-in/ -out
Express check-in/ -out
No pets allowed
Rooms/ Facilities for disabled
Coffee shop
Electric vehicle charging station
Sports & Fitness
Water sports
Hiking
Guest Parking
Electric kettle
Services
Room service
Housekeeping
Tours/Ticket assistance
Welcome drink
Dining
Restaurant
Bar/ Lounge area
Special diet menus
Business
Meeting/ Banquet facilities
Children
Board games
Children's menu
Spa & Leisure
Beach access
Sun terrace
Leisure/ TV room
Room features
Terrace
Garden furniture
Tea and coffee facilities
Bathroom
Free toiletries
Self-catering
Electric kettle
Media
Flat-screen TV
AM/FM alarm clock
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Dining Onsite
At Logis Hotel De La Pointe Du Cap Coz, dining transforms into a delightful exploration of French cuisine. The on-site Restaurant La Pointe Cap Coz offers an elegant modern ambiance to savor local flavors, while the nearby Les Balnéides enhances the culinary journey with its fresh produce and delectable crêpes.
Restaurant La Pointe Cap Coz
French
Ambiance
Modern and romantic setting, perfect for intimate dinners.
Key Offerings
Indulge in seasonal specialties crafted by Maître Cuisinier de France, Chef Ludovic Le Torc'h, featuring fresh langoustines, wild abalones, and scallops, alongside artichokes and asparagus. Unique offerings include flavorful crêpes paired with local cider.