Maison Perumal is located in a 130-year-old Chettiar mansion that embodies the Franco-Tamil architecture of colonial Pondicherry. The hotel preserves local materials, including cool Cuduppah stone flooring and traditional teak furniture. Guests can admire the stained glass balconies that create a distinctive identity, showcasing a blend of cultures.
Art and Culture
The hotel supports local artists through curated galleries on its walls, highlighting the vibrant art scene of Pondicherry. Every corner of the hotel reflects a commitment to showcasing the works of local talent, enriching the guest experience. Visitors can engage with authentic Tamil culture through culinary classes and traditional art forms.
Culinary Experiences
Maison Perumal offers unique culinary experiences, including a cooking demonstration led by the head chef using fresh produce from Goubert Market. Regional flavors are showcased through an eclectic menu reflecting the intersection of Tamil and French cuisines. Guests can enjoy carefully crafted dishes that prioritize local ingredients and traditional recipes.
Wellness and Leisure
While the hotel does not operate a spa, it promotes wellness through traditional art forms, like daily Kolam patterns drawn at the entrance. Guests can participate in leisure activities such as heritage walks and bicycle tours around the scenic Tamil Quarter. Exploring the cultural richness of Pondicherry adds a therapeutic aspect to the stay.
Location and Accessibility
Maison Perumal is strategically located in the Tamil Quarter of Pondicherry, providing easy access to both the French and Tamil cultural enclaves. It is a short distance from key attractions like Auroville and the Promenade Beach. Transportation options include proximity to Chennai Airport, just 2.5 hours away, and a 15-minute drive from Puducherry Airport.
Highlights
Heritage: 130-year-old Chettiar mansion
Dining: cooking demo of local delicacies
Art: collaborations with local artists
Location: Tamil Quarter of Pondicherry
Must-do experiences
Savor the local dish Dosa at the famous Dosa Corner nearby.
Visit the Aurobindo Ashram for a peaceful, spiritual experience.
Explore the colorful St. Pierre Church, a hidden architectural gem.
Don't miss the sunset at Promenade Beach for stunning views.
Wander through the Gandhi Beach Market for unique handmade crafts.
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Select your room type
The hotel offers a variety of rooms including double rooms, family rooms, and suites with breakfast, free cancelations, and special deals
Studio Room
2 persons
15 m²
1 Double bed
Shower
Air conditioning
room details
Deluxe Room Four Poster Bed
2 persons
22 m²
1 King-size bed
Shower
Air conditioning
room details
Deluxe Double or Twin Room
2 persons
22 m²
2 Single beds
Shower
Air conditioning
room details
Price and Room Availability Calendar
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Facilities
The hotel offers amenities for your comfortable stay and unforgettable experiences
General
No smoking on site
Free Wi-Fi
Parking
Safe deposit box
24-hour reception
VIP check-in/ -out
No pets allowed
24-hour security
Luggage storage
Locker room
Lift
Currency exchange
Smoke detectors
Fire extinguishers
Sports & Fitness
Cycling
Guest Parking
Electric kettle
Services
Paid airport shuttle
Valet parking
Room service
Housekeeping
Car hire
Laundry
Dry cleaning
Tours/Ticket assistance
Welcome drink
Dining
Restaurant
Snack bar
Bar/ Lounge area
Dinner
Business
Business centre
Fax/Photocopying
Children
Children's menu
Spa & Leisure
Entertainment
Sun terrace
Room features
Air conditioning
Sitting area
Ironing facilities
Bathroom
Free toiletries
Self-catering
Electric kettle
Media
AM/FM alarm clock
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Dining Onsite
At Maison Perumal Pondicherry, dining embraces the rich tapestry of Indian and local flavors, with an emphasis on seasonal produce. The inviting atmosphere reflects the vibrant culture of the region, making each meal a delightful experience for the senses.
Restaurant #1
Indian, Local
Ambiance
A warm and inviting setting that showcases the heritage of Pondicherry, perfect for casual meals with friends or family gatherings.
Key Offerings
Locally sourced ingredients take center stage, with dishes featuring yams, okra, and drumsticks crafted by skilled chefs who emphasize authenticity. The restaurant serves breakfast, lunch, and dinner with a focus on seasonal offerings.