Hotel Ciasa Salares, San Cassiano (Badia)

The hotel offers a range of accommodations, from the Penthouse Rü Blanch to various suites and standard rooms. Decorated with exquisite woods and indigenous stone, each room is designed to embrace the natural beauty of the Dolomites. The Suite Salares and Conturines Suites include private bathrooms and spacious layouts, enhancing the mountain retreat experience.

Restaurant Sorì offers a daily breakfast with artisanal breads, fresh cheeses, and homemade jams. Guests can enjoy a four-course dinner prepared with local ingredients, featuring options for meat, fish, and vegetarian dishes. Cocun, the wine cellar, holds 24,000 bottles and encourages exploration of its expansive wine list.

Ega Wellness is focused on holistic well-being with a range of beauty treatments and massages. The spa combines refined design with natural elements, creating a nurturing environment for relaxation. Vinotherapy skincare products made from grapes offer an innovative approach to rejuvenation.

Situated at the foothills of the Fanes Natural Park, the hotel provides direct access to hiking trails and mountain biking routes. During winter, the Dolomiti Superski ski area, comprising over 1,250 km of slopes, is only steps away. The hotel also arranges cooking classes and wine tastings to immerse guests in local traditions.

The hotel incorporates elements of Ladin culture, offering guests insights into local traditions and culinary heritage. Special events, including cheese and chocolate tastings, highlight culinary craftsmanship. The Cheese Room features 60 varieties of raw milk cheeses paired with wines, providing a unique cultural connection.

Location: Direct access to Dolomiti Superski ski area

Dining: Restaurant Sorì with artisanal breakfast

Wellness: Ega Wellness spa offering beauty treatments

Cultural Experience: Immersive Ladin culinary events