The Theberton Lion, Theberton

Dining Experience

The Theberton Lion offers a diverse menu featuring dishes made from local produce. Guests can enjoy options like Baked Garlic Parmesan Salmon Fillet or the Lion's Legendary Steak & Ale Pie, each crafted with quality ingredients. The emphasis on freshly made meals and hand-picked beverages includes a selection of real ales, catering to varying tastes.

Accommodations and Comfort

The Theberton Lion provides comfortable visitor accommodation for both locals and travelers. Rooms are designed to offer a welcoming space for relaxation after a day exploring the Suffolk Heritage Coast. The combination of traditional hospitality and independent service enhances the guest experience.

Heritage and Charm

Dating back to the early 19th century, The Theberton Lion is a Grade II listed establishment. Its historical significance and authentic design contribute to its appeal, providing guests with a glimpse into the past. This rural pub merges tradition with a focus on quality service and local produce.

Local Produce Commitment

The Theberton Lion stands out with its dedication to local produce, showcasing the best food and drink available in the region. This commitment to quality contributes to seasonal menus that reflect the flavors of Suffolk. Guests can enjoy an array of options that celebrate both local and international cuisines.

Community Engagement

As a privately run freehouse, The Theberton Lion actively supports local agriculture and craft brewing. The establishment fosters a sense of community through its offerings, connecting visitors with the heritage of Suffolk. Proprietor Tom Lagden and his team prioritize authenticity and choice in every aspect of service.

Highlights

Dining: Baked Garlic Parmesan Salmon Fillet with Charred Asparagus

Accommodation: comfortable visitor accommodation

Heritage: Grade II listed pub

Local Focus: emphasis on local produce