Tollboden Hotell & Restaurant, Kragero

Tollboden Hotell & Restaurant offers a unique experience along the southern coastline of Norway, surrounded by fruit trees and historical buildings. This distinctive waterfront hotel is recognized for its exceptional gourmet dining and an award-winning wine cellar. Guests can enjoy freshly prepared meals and carefully curated wine selections, crafted by experienced chefs.

The hotel features Restaurant Bakhagen, serving exquisite menus with first-class ingredients, accommodating parties of up to 200 guests. In addition, a casual pier restaurant caters to families with a diverse menu. Afternoon Tea is served on Fridays and Saturdays, offering a delightful assortment of sandwiches and freshly baked scones.

Tollboden boasts superior historical rooms, which include amenities such as a bottle of prosecco upon arrival and L'Occitane wellness products. The upgraded luxury stay package offers a 5-course gourmet experience and additional thoughtful details. Room options provide options for sea view enhancements, catering to guests seeking added comfort.

The hotel is equipped with conference facilities suitable for 20 participants or 40 party guests, with flexible room layouts and standard audio-visual equipment. Package options include lunch and a 3-course dinner, with opportunities for wine pairings and special upgrades. This makes Tollboden a versatile choice for both business meetings and celebrations.

Located along the waterfront in Kragerø, Tollboden Hotell is accessible for both local visitors and traveling guests. Its scenic surroundings and proximity to historical buildings add charm to this picturesque setting. The hotel is an advantageous base for exploring outdoor activities and local attractions.

Dining: Restaurant Bakhagen with exquisite menus

Wine: Award-winning wine cellar for tastings

Accommodations: Superior historical rooms available

Events: Flexible conference facilities for up to 40 guests

Tea: Afternoon Tea experience offered on select days