Hotel Baita Cretaz, Breuil-Cervinia

Location

Hotel Baita Cretaz is positioned at an elevation of 2,100 meters directly on the ski slopes, making it an unprecedented ski-in/ski-out accommodation. Guests can access slope number 5 with immediate proximity to the hotel, facilitating seamless skiing conditions. The hotel is only 5 minutes from Cervinia town, and free snowmobile transfers to town are available in under one minute.

Dining

The hotel's restaurant offers Aosta Valley cuisine, featuring seasonal homemade dishes prepared with locally sourced ingredients. Guests can savor meals indoors or outdoor on the terrace, boasting panoramic views of the iconic Matterhorn. Unique dining experiences include après-ski every Saturday and personalized snowmobile transport for winter dinners at the lodge.

Rooms

Hotel Baita Cretaz has 7 distinct rooms designed in traditional mountain style, each offering varied layouts tailored for different guest needs. The sole suite stands out as a romantic retreat with a large window showcasing direct views of the Matterhorn. All accommodations feature wooden flooring and cozy furnishings, ensuring a genuine mountain lodge experience.

Outdoor Activities

The hotel allows for year-round skiing with access to multiple slopes, including summer skiing options on the Plateau Rosa glacier. Various trekking and biking routes commence from the property, inviting guests to explore the breathtaking landscapes of the region. The picturesque Lake Blue, known for its striking scenery, is just a 3-minute drive away.

Events and Entertainment

Baita Cretaz hosts exclusive live concerts and après-ski events on its panoramic terrace, providing guests with entertainment amidst stunning mountainous views. The hotel's lounge bar operates daily, serving snacks and beverages to guests looking to unwind after outdoor adventures. The establishment is also available for private and corporate events, offering a unique setting for gatherings.

Highlights

Location: 2,100 meters height, directly on ski slopes

Dining: Aosta Valley cuisine, seasonal dishes prepared by chef

Rooms: 7 uniquely styled rooms, romantic retreat suite

Outdoor Activities: Year-round skiing, summer trekking routes