Garde And Warders Hotel, Fremantle

Garde And Warders Hotel offers historic rooms that reflect Fremantle's colonial heritage with original timbers and stonework. The cottage rooms come with luxury linens, air-conditioning, and a complimentary light breakfast with barista coffee. Each room includes original artwork by Tessa MacKay that showcases scenes from Fremantle's history.

Situated within Fremantle's cultural precinct, the hotel is adjacent to the Fremantle Markets and close to bars, cafes, and galleries. The property offers easy access to WA's beach coastline and the surrounding countryside. Guests can explore Fremantle's rich historical sites or enjoy the local culinary scene right at their doorstep.

Dining at Garde And Warders Hotel includes Emily Taylor, an Asian-inspired kitchen and bar offering a range of dishes in a spacious courtyard. The hotel's small corner bar features classic gin and aperitivo selections, ideal for casual bites and drinks. Both dining options prioritize locally-sourced ingredients and showcase Fremantle's culinary diversity.

The hotel provides a Bespoke Exclusive Package for private events, which includes full use of all 12 hotel rooms for two nights. The package offers a five-course dinner for up to 20 people, along with an exclusive courtyard for dining. Guests also receive complimentary mini bars and barista coffee the next morning.

Guests at Garde And Warders Hotel enjoy amenities like a supply of chilled and sparkling water along with locally curated mini bar products. Thoughtfully sourced furnishings and art elevate the comfort of the hotel rooms. The hotel's design incorporates rich historical narratives, enhancing the overall guest experience.

Location: Tucked within Fremantle's cultural precinct

Dining: Emily Taylor with an Asian-inspired menu

Event Packages: Bespoke Exclusive Package available

Rooms: 12 boutique historical rooms