Hotel Boutique Fundadores En Cauca Viejo, Jericoc (Antioquia)

Amenities

Hotel Fundadores En Cauca Viejo Fundadores includes three separate houses with distinct architectural styles, each providing a unique experience. The hotel offers 24/7 personal attention from a local hostess, ensuring all guest needs are met. Guests enjoy access to sports facilities such as tennis courts, a soccer field, and a volleyball court in a private, peaceful environment.

Rooms

The hotel comprises 25 rooms decorated to reflect the era of the founders, featuring traditional Antioquian furnishings and colorful mosaic tiles. Each room offers natural light, with many featuring balconies and stunning views of the surrounding mountains. The room types include standard, superior, triple superior, deluxe, and deluxe aqua options for diverse guest preferences.

Dining

Dining options are curated by Executive Chef Álvaro Molina, focusing on local Colombian cuisine and international dishes. The restaurant is located within the hotel and serves meals made from fresh regional ingredients sourced from local farmers. Additionally, there's a dining space by the river for weekend enjoyment.

Location

Hotel Fundadores En Cauca Viejo Fundadores is situated in the historical town of Cauca Viejo on the banks of the Cauca River, surrounded by lush ecological trails. The location allows for easy access to outdoor activities including hiking, bird watching, and cycling tours. The hotel exemplifies Paisa tradition, with stunning architecture and cobblestone streets that evoke a charming atmosphere.

Events and Activities

The hotel offers facilities for hosting corporate and social events, accommodating gatherings from 25 to 250 people. Regular special events and activities occur throughout the month, enriching the guest experience. Outdoor activities include organized fishing trips, the opportunity for picnics in picturesque spots, and sports such as volleyball and tennis.

Highlights

Location: on the banks of the Cauca River

Rooms: 25 rooms decorated to reflect the era of the founders

Dining: curated menu by Executive Chef Álvaro Molina

Activities: hiking, bird watching, and cycling tours