Hotel Restaurant Lesage, Sarzeau

Amenities

Hotel Restaurant Lesage offers 16 spacious rooms and suites, accommodating from 1 to 4 people. The hotel's seminar room can host meetings and events for up to 40 participants. An on-site catering service is available for private receptions and events.

Rooms

Each of the 12 ocean-themed rooms and suites is uniquely decorated, offering a different atmosphere inspired by the world's most beautiful bays. The hotel includes a room suitable for individuals with reduced mobility, ensuring accessibility for all guests. Rooms include amenities such as large LCD TVs, double sinks, and comfortable bedding.

Location

Situated in the charming town of Sarzeau, Hotel Restaurant Lesage provides proximity to the Gulf of Morbihan and the Atlantic Ocean. Guests can explore the Rhuys Peninsula on foot, by bike, or by boat, with many scenic routes available. The hotel is conveniently located just 3 kilometers from the nearest beaches.

Dining

The restaurant at Hotel Lesage holds a 'Maître Restaurateur' certification, guaranteeing a commitment to quality and traditional cuisine. Seasonal menus offer fresh seafood, Breton produce, and a delightful range of desserts crafted with local ingredients. The bright dining room with its mix of traditional and contemporary décor enhances the dining experience.

Business Services

The seminar room is equipped for various business needs, including meetings and team-building activities. Packages can include outdoor excursions, culinary experiences, and guided visits, tailored for corporate clients. The hotel's convenient location between the Gulf and ocean further supports business retreats.

Highlights

Location: Charming town of Sarzeau, close to the Gulf of Morbihan

Rooms: 12 ocean-themed uniquely decorated rooms

Dining: Maître Restaurateur certified restaurant with seasonal menus

Business: Seminar room for up to 40 participants, equipped for meetings