Landgasthof Ochsen, Sinzheim

Landgasthof Ochsen offers modern hotel rooms designed for comfort, equipped with WLAN and cable TV. Each room provides a private retreat, with access to quiet surroundings that foster relaxation. The hotel ensures an inviting atmosphere for families and travelers alike.

The hotel's restaurant serves upscale Baden cuisine, highlighting a menu rich with seasonal offerings. Senior chef Klaus Burgmaier, known for his traditional craftsmanship, prepares each dish with locally sourced ingredients to guarantee freshness. Guests can explore a variety of meat delicacies and enjoy dishes loved by regular patrons.

Landgasthof Ochsen provides extensive facilities for celebrations, offering fine menus and buffets tailored to guest preferences. The Ochsen-Bühne accommodates live entertainment for weddings and conferences alike, creating a suitable backdrop for memorable occasions. The hotel ensures every event is adorned with a festive ambiance.

The Ochsen-Chalet provides an Alpine-inspired experience with light wood decor, a wood-burning stove, and cozy settings. Transformed into a beer garden during summer months, the chalet offers a relaxing spot regardless of weather conditions. This flexible space hosts a variety of culinary events cherished by guests.

The hotel is a proud participant in the 'Schmeck den Süden. Baden-Württemberg' initiative, focusing on regional dishes and high-quality ingredients. This membership highlights the hotel's commitment to authentic Baden cuisine and showcases its dedication to culinary excellence. French guests can also find assurance in the hotel's inclusion in the Hallo-Alsace restaurant guide.

Dining: Upscale Baden cuisine with seasonal menus

Rooms: Quiet rooms with WLAN and cable TV

Events: Ochsen-Bühne for weddings and celebrations

Chalet: Ochsen-Chalet for cozy dining and beer garden