Le Saint Georges, Gruyeres

Le Saint Georges is situated in the charming medieval town of Gruyères, known for its rich history and stunning architecture. The hotel is only 500 meters from the Pringy-Gruyères train station, providing easy access for travelers. Additionally, it is 5 kilometers from motorway A12 and 2 kilometers from the ski resort Le Moléson.

Guests can experience traditional culinary services at the hotel's restaurant, which seats up to 100 patrons. The bar and pizzeria offer a cozy setting for casual dining, accommodating 24 guests. The hotel takes pride in its unique offering, a half-and-half fondue created by world champion cheesemaker Damien Raemy, allowing for an immersive taste of Swiss tradition.

The gala room, with a capacity of 150 guests, hosts banquets, weddings, and seminars, featuring audio-visual equipment and a stage. Its private terrace provides an outdoor setting with a view of the historic Gruyères Castle. The hotel offers tailored meal proposals for events, enhancing the overall experience.

Le Saint Georges provides a variety of rooms, including family rooms that can host up to three guests with views of the main square. Junior suites offer a living room space with stunning mountain views, accommodating up to three as well. All accommodations showcase the quaint charm of Gruyères, merging comfort with historical surroundings.

The hotel specializes in wedding hosting, with a ballroom capable of accommodating 100 guests for dining and 180 for cocktails. The professional staff assists in organizing entertainment and musical ambiance to match ceremony preferences. Couples can select from various menu options crafted by Chef Stéphane, ensuring a personalized dining experience.

Location: 500m from Pringy-Gruyères train station

Dining: Master cheesemaker Damien Raemy's half-and-half fondue

Events: Gala room for up to 150 guests

Weddings: Ballroom accommodating 100 dining guests