Merrijig Inn, Port Fairy

Dining

Merrijig Kitchen offers a seasonal menu crafted from local produce, with daily updates based on garden harvests. The wine list emphasizes sustainable producers, highlighting local wineries and European selections. Guests can enjoy meals in the charming historic dining room, available for dinner from 6 PM, Friday through Monday.

Accommodation

The hotel provides two main styles of accommodation, including spacious downstairs suites and the historic attic rooms. Each King and Queen Suite has unique characteristics, with options like views over the front garden or a direct exit to the back garden. Attic Rooms offer cozy sleeping quarters with charming views and antique furnishings.

Location

Merrijig Inn is situated near the original jetty site, making it one of the oldest surviving hotels in Victoria. This central location in Port Fairy allows easy access to local attractions and beautiful landscapes. The grounds include a working kitchen garden, enhancing the connection to the area's agricultural roots.

Family and Pet Policies

The hotel accommodates families with children, offering ample outdoor space for activities like bocce and picnics. Selected rooms cater to guests traveling with pets, making it easier for families to stay together. Children can enjoy the relaxed environment and connect with the small farm animals on-site.

Beverage Options

Merrijig Front & Garden Bars serve a variety of local and regional wines, focusing on small producers who prioritize sustainability. Seasonal cocktails and house-made snacks are available, with a relaxing garden setting for afternoon drinks during the warmer months. The Front Bar, while modest in size, offers a unique experience through its curated beverage selection.

Highlights

Dining: Merrijig Kitchen with seasonal menu

Accommodation: King Suite with private entrance

Location: One of the oldest surviving hotels

Family: Travel with pets allowed in specific rooms

Beverage: Merrijig Front & Garden Bars with local wines