Villa Della Pergola Relais Et Chateaux, Alassio

Villa della Pergola boasts 22,000 square meters of gardens, meticulously restored by landscape architect Paolo Pejrone. Recognized as one of Italy's most beautiful parks, it features the largest collection of Agapanthus in Europe with about 500 varieties. Open for guided tours daily, these gardens showcase a rich blend of Mediterranean and exotic flora.

Nove restaurant, with one Michelin star, prioritizes local and seasonal ingredients, ensuring quality dining experiences. Breakfast includes freshly baked pastries, bread, focaccia, and homemade marmalades crafted from garden fruits. The selection of Fortnum & Mason teas and freshly pressed juices enhances the culinary offerings.

The hotel features 15 distinct suites spread across the Villa, Villino, Casa del Sole, and Casa Wisteria. Each suite is uniquely styled with a refined collection of watercolors and antique furnishings, reflecting the fin de siècle atmosphere. Rooms are dedicated to notable personalities who have visited, adding a unique historical touch.

Originally a residence for British aristocrats, Villa della Pergola has a rich history dating back to Sir Walter Hamilton-Dalrymple in the early 1900s. The property has undergone several restorations, most recently by a group of friends in 2006 to preserve its legacy. Historical significance includes the influence of the Hanbury family, which enhanced the garden's exotic plant varieties.

Set in the picturesque town of Alassio, Villa della Pergola is surrounded by lush greenery and rolling hills. The area offers nearly four kilometers of fine quartz and limestone beaches, ideal for seaside relaxation. The nearby hills host charming villages that resonate with the rhythms of traditional life and ancient recipes.

Gardens: 22.000 mq of Mediterranean and exotic flora

Dining: Nove restaurant with Michelin star

Accommodations: 15 different suites with unique decor

History: Residence of British aristocrats