Habitus Hotel Europa, Pamplona

Dining

The Sercotel Hotel Restaurante Europa showcases a renowned restaurant with one Michelin star, led by chef Pilar Idoate. This restaurant offers contemporary cuisine that highlights quality seasonal products and traditional recipes from Navarra. Guests can experience an exclusive menu specially prepared for hotel clients, featuring local culinary delights.

Location

The hotel's central position offers immediate access to Pamplona's historic sites, just steps from Castillo Square and the famous Estefeta Street. This prime location provides views of the San Fermin bull-runnings directly from select rooms. Guests can immerse themselves in local culture and festivities during their stay.

Meeting Facilities

The hotel accommodates business and social events with six versatile meeting rooms, capable of hosting up to 250 attendees. Equipped with state-of-the-art technology, these spaces are designed to support a variety of functions. Experienced staff provide counseling services to ensure successful meetings.

Rooms

Sercotel Hotel Restaurante Europa offers 25 recently refurbished rooms that combine functionality and comfort in an urban setting. Many of these rooms feature balconies that overlook Estafeta Street, providing a unique vantage point during the San Fermin celebrations. Standard rooms are equipped with modern amenities, enhancing the guest experience.

Business Amenities

Business travelers can make use of the hotel's comprehensive meeting facilities and personal assistance from dedicated staff. The hotel's prime location in the commercial center also allows for convenient planning and execution of professional events. Support and equipment provided meet the needs of various business functions.

Highlights

Dining: Michelin star restaurant with a contemporary cuisine

Location: Privileged location in the historic centre

Rooms: 25 fully renewed rooms with bull-running views

Meeting Facilities: 6 meeting rooms with maximum capacity for 250 people