IL MONASTERO is situated 113 meters above sea level on the islet of the Aragonese Castle in the Gulf of Naples. The property encompasses 56,000 square meters, connected to Ischia by a masonry bridge. Guests can easily access the Bay of Sant'Anna for convenient mooring from Naples, Capri, or the Amalfi Coast.
Rooms
The hotel offers 20 rooms, including 18 rooms and 2 suites, each providing sea views and historic charm. Many accommodations showcase original white limestone vaults from the sixteenth century and are adorned with traditional blue majolica tiles. The L'Altana suite features two private terraces with expansive sights of the island.
Dining
Dining at IL MONASTERO showcases the rich traditions of the island with signature dishes like IL MONASTERO Spaghetti, created by Chef Michelangelo Iacono. Guests can enjoy bespoke tasting menus that highlight local flavors, such as 'Merecoppe' and 'Merevascio.' The hotel's own wine, CASTELLO, is cultivated in a vineyard within the castle's walls and served exclusively at the restaurant.
Cultural Experiences
Guests at IL MONASTERO have access to the Aragonese Castle, where they can explore nearly 2 km of cultural landmarks. The summer calendar is filled with art exhibitions, concerts, and theater performances. The environment nurtures a connection to history and artistic heritage, with works displayed throughout the common areas.
Gardens and Outdoor Space
The hotel features a serene vegetable garden, accessible to guests for relaxation and solitude. This garden not only provides ingredients for the kitchen but also invites guests to stroll among aromatic herbs and fruit trees. Two garden terraces with captivating views offer spaces for casual dining or meditative time outdoors.
Highlights
Location: 113 meters above sea level on the Aragonese Castle
Rooms: 20 rooms with sea views and limestone vaults
Dining: Signature dishes highlighted by local flavors
Cultural Experiences: Access to art exhibitions and history
Gardens: Serene vegetable garden and outdoor terraces
Must-do experiences
Savor a fresh seafood dinner at Da Cicciotto by the sea.
Visit the ancient Castello Aragonese for breathtaking views.
Explore the hidden gardens of Villa Ravino for exotic plants.
Don't miss a local soak at the Giardini Poseidon Thermal Spa.
Try the traditional dish of Coniglio all'Ischitana at a trattoria.
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Select your room type
Albergo Il Monastero offers a variety of rooms including double rooms, family rooms, and suites with breakfast, free cancelations, and special deals
Standard Room
2 persons
130 sq. feet
1 King-size bed
Shower
Heating
room details
Superior Double Room
2 persons
205 sq. feet
1 King-size bed
Shower
Heating
room details
Double Room Sea View
2 persons
140 sq. feet
1 King-size bed
Sea view
Shower
Heating
room details
Single Room
2 persons
130 sq. feet
1 Single bed
Shower
Heating
room details
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Facilities
Albergo Il Monastero offers amenities for your comfortable stay and unforgettable experiences
Facilities:
Perfect
9.4/10Review score
General
No smoking on site
Wi-Fi
Safe deposit box
24-hour reception
No pets allowed
Security
Adults only
Luggage storage
Coffee shop
Smoke detectors
Fire extinguishers
Key access
Sports & Fitness
Diving
Snorkelling
Services
Paid airport shuttle
Room service
Housekeeping
Car hire
Tours/Ticket assistance
Welcome drink
Dining
In-room breakfast
Restaurant
Bar/ Lounge area
Special diet menus
Business
Meeting/ Banquet facilities
Fax/Photocopying
Spa & Leisure
Garden area
Leisure/ TV room
Room features
Air conditioning
Heating
Sitting area
Terrace
Tea and coffee facilities
Bathroom
Free toiletries
Media
AM/FM alarm clock
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Dining Onsite
La cucina del Monastero offers a refined exploration of Italian and Mediterranean flavors, all set within a romantic ambiance that exudes warmth and tranquility. Guests are invited to engage with the cooking process in an open kitchen, where every meal becomes a shared experience, turning dinner into both a feast and a performance.
La cucina del Monastero
Italian, Mediterranean, Local
Ambiance
Romantic setting enriched with the essence of a historical monastery
Key Offerings
Seasonal dishes crafted from local produce, including vegetarian and gluten-free options, traditional desserts like apple pie and orange Caprese, and the opportunity to witness chefs in an open kitchen preparing meals with ingredients from the onsite vegetable garden.